For The Love Of Animals By Charles Camosy, PhD Theologian and Fordham University ethics professor Dr. Charles Camosy, PhD, is used to people feeling uncomfortable

Book: The Ultimate Betrayal By Hope Bohanec, With Cogen Bohanec Hope Bohanec watched the chainsaw massacre happening to the ancient forest around her. The hammock

Rotten: Cod is Dead By Netflix “For thousands of years, the world’s oceans were a source of legendary abundance. There were simply more fish than

Rotten: Milk Money By Netflix Factory farms are squeezing out the small, family-run dairy farms. Since the year 2000, at least 30,000 US dairy farms have closed. What

Rotten: Big Bird By Netflix In Big Bird, the fourth episode of Netflix’ Rotten docuseries, we get a look inside the world of commercial broiler

Rotten: Lawyers, Guns & Honey Docuseries, S1E1 By Zero Point Zero From my front-row seat at a Washington, DC Physicians’ Committee for Responsible Medicine conference,

As Okja opens, Lucy Mirando — the CEO of a corporation that’s created genetically modified “superpigs” for meat — is giving a press conference. She’s

Dominion Documentary By The Aussie Farms Network When an entire industry’s public image is built on secrecy and deceptive marketing language, you know something bad

Film: Earthlings Documentary The Shaun Monson-produced, Joaquin Phoenix-narrated documentary Earthlings opens with several shots of the Earth seen from space. The camera then shifts to

Meat Logic By Charles Horn It makes sense that anyone who understands analytical thinking well enough to have earned a Princeton PhD in Electrical Engineering

For plant-based author Erik Marcus, life has had a clear trajectory: It’s carried him from dabbling in animal activism, to doing personal outreach, to completely

Happily Ever Esther By Steve Jenkins, Derek Walter, and Caprice Crane After reading several books about animal sanctuaries, I confess I began entertaining the idea