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Inspiring a
Plantbased Life
Inspiring a
Plantbased Life
Most Recent
Healthy Veggie Samosa Lettuce Cups for 2
Searching for a light, healthy Mideastern snack to replace traditional oil-fried samosas? Then let Chef Ryan’s Samosa Lettuce Cups fill the bill. Paired with fresh,
2-Way Beans and Greens Ragout Recipe
Have you heard of couscous or polenta? If not, Chef Ryan’s Beans and Greens Ragout Recipe is the perfect way to try one of these
Baked Zucchini Parmesan: Vegan Tuscan Temptation
When a hankering for Italian cuisine hits, the first thing any vegan might think is, “But what about the cheese?” Worry no more! Our recipe
Southwest Sweet Potato Bowl & Tomatillo Crema
Way back in March, we shared Chef Ryan’s recipe for garlic-, ginger-, and curry-infused Indian Spiced sweet potatoes. For today’s recipe, the scene shifts to the
About
Former paramedic, renewable energy company founder, plant-based restaurant CEO, and dedicated father and husband, Gregg Rozeboom is a uniquely accomplished blogger and amateur researcher.
Visit the about section to learn more about his vision for a healthy, sustainable, kind world.
Our team is dedicated to researching, teaching, and writing about living a plant-based life. And guess what… You are now invited to join our team by participating in one of our 2022 workshops (info coming soon!)
Visit the about section to learn more about our vision for a healthy, sustainable, kind world.
Editor's Pick
Plant Protein Vs Animal Protein: Latest Research
Last week, the Journal of American Heart Association (JAHA) published a new in-depth study on protein sources. A team of 11 researchers headed by the University
Virus Factory
My mom was born on the banks of the Amazon River in the jungles of Peru. The day before her 21th birthday, she emigrated to
The Tyranny Of “The Latest Study”
One week the latest study shows that beer causes cancer, coffee causes heart disease, and whatever. The next week, the next study shows the opposite. Over time, instead of becoming informed, the public becomes chronically confused.”
Top Ten Plant-Based Books
Over the span of 100 days between January 1 and April 9, 2020, I read and reviewed more than 100 plant-based books covering seven different
GREGG IN THE MEDIA:
Popular Posts
Companion Plants: Gardening’s Happiest Partners
It’s Valentine’s Day, so what could be better than an article on companion plants, veganic gardening’s happiest partners? What are companion plants, and how do
Smoothie vs Juice: 1 Most Important Difference
The smoothie vs juice debate has been around for a long, long time. But yesterday, a look into Super Bowl-winning quarterback Tom Brady’s diet gave
How Do Natural Killer Cells Work?
There is not a cooler name for a cell than Natural Killer Cell, but how do natural killer cells work and how did they get
3 Best Diets For 2021: A Plant-Based Sweep
In 2021, “plant-based” diets are all the rage. At least that’s the consensus of a 24-expert panel charged with ranking U.S.News and World Report’s Best Diets
